Three Bean Salad
A trio of green beans, kidney beans, and garbanzo beans with onions and red & green bell peppers in a vinaigrette dressing.
INGREDIENTS: KIDNEY BEANS (Prepared Kidney Beans, Water, Sugar, Salt, Dextrose, Calcium Chloride added as a firming agent, and Disodium EDTA added to preserve color), GARBANZO BEANS (Prepared Chick Peas, Water, Salt, Calcium Chloride as a firming agent, And Disodium EDTA added to preserve color.), CUT GREEN BEANS (Green Beans, Water, Salt and Zinc Chloride for Stabilization of Color), SUGAR, WHITE VINEGAR (White Vinegar, Water), WHITE ONIONS, DICED RED PEPPERS (Diced Red Peppers, Water, Salt, Citric Acid), GREEN BELL PEPPERS, SOYBEAN OIL, CELERY SALT, SALT, POTASSIUM SORBATE, SODIUM BENZOATE, WHITE PEPPER, XANTHAN GUM.
Shelf Life: 33 days
